BLT Salad

Who doesn't like a BLT? Take out the bread (and cut back on points plus!) and turn the BLT sandwich into a simple, healthy salad! We thought the flavors of the salty bacon, crisp green onions and juicy tomatoes were so good that we didn't even use dressing, just the salt and pepper provides enough seasoning!


Servings: 2
Serving size: 1 main course salad
Points Plus: 5pp
Level of Difficulty: Easy
Prep Time: 10 min

Cook Time: 10 min

Ingredients:
A large bunch of romaine
12 cherry tomatoes, halved
4 slices turkey bacon
2 green onions, sliced
2 oz. crumbled blue cheese
Salt & pepper to taste

Directions:
Cook the turkey bacon according to the package instructions. Wash and plate out romaine for two salads. Wash the cherry tomatoes and cut each one in half. Wash and slice the green onions. Once the bacon has cooled, dice into small pieces. Add the tomatoes, green onions, 2 slices of diced bacon and 1 oz. crumbled blue cheese to each salad. Top with salt and pepper and serve immediately!


XOXO Megan